Malaysia 2017 Traditional Cuisine Series: Spring Festival Food

Malaysia · 2017 · 60 sen

This stamp is part of a series celebrating Malaysia's diverse traditional cuisine. It specifically features food associated with the Spring Festival (Chinese New Year), showcasing dishes like Yee Sang (prosperity toss salad), a symbol of abundance and good fortune enjoyed during the festive season.

Issued to highlight the multicultural fabric of Malaysia, this stamp series celebrates the unique culinary traditions of the various ethnic groups that contribute to the nation's cultural identity.